Join 1,000 barefoot people to stomp the grapes at this funky Florida winery. Henscratch Farms Vineyard and Winery makes a great stop on a weekend exploring the rural cow country of Central Florida.
Enjoy your last big seafood fling with festivals in Fernandina Beach, Pompano, Palatka and a few more. But just a few!
The historic agricultural area surrounding the Homestead entrance to Everglades National Park offers so many cool experiences — a park where you can see and sample exotic fruits, free tours of a spectacular orchid grower’s estate, a local tropical-fruit winery and famous fruit milkshakes and cinnamon rolls.
Hukilau is a festival of tiki culture that attracts more than a thousand people to Fort Lauderdale every year to celebrate rum drinks, tiki trinkets and nostalgia for the 1950s. If you don’t attend, you still might want to visit the unique bars and restaurants that attract the tikiphiles.
The Marathon Seafood Festival calls itself the Original Marathon Seafood Festival to emphasize it’s the real deal – indigenous and authentic. Marathon is a fishing town, and you don’t get fish any fresher than here, unless you catch it yourself.
This isn’t frozen shrimp or imported shrimp or farmed shrimp. The huge boiling pots at the Fort Myers Beach Shrimp Festival are filled with fresh, right-off-the-boat Gulf pink shrimp. Members of the Lions Club have perfected the cooking technique over 50 years of Shrimp Festivals.
For a quick trip to the Keys, consider Gilbert’s Resort. The upgraded 1950s-era motel and tiki bar is the first lodging you reach on the road to Key Largo. Then, kayak nearby Garden Cove and discover its picturesque sunken barge, a good place to snorkel.
It’s the oldest continuously operating restaurant in Broward County, and, thankfully, nothing has changed in years. It’s a rustic old wooden shack now surrounded by mansions and yachts. History and atmosphere make it worth the splurgy prices — and the food is good.