Archie’s Seabreeze is an iconic beach bar on Hutchinson Island in Fort Pierce that has been drawing a mix of tourists, locals, young & old since 1947.
Legendary diners, cafes and dives — our favorite roadside restaurants along the scenic Overseas Highway in the Florida Keys.
If you want to savor the flavor of the Florida Keys, spend a little time at a tiki bar. Our favorites profiled here are unpretentious waterfront spots where you’ll get good fresh fish, fried everything and a big serving of Keys atmosphere.
The beach town of Marco Island is all manicured and modern, but here are four adventures into the wild and authentic Florida that are within a quick drive. You can wade across a lagoon to a wild beach or have lunch in a funky fishing town or stroll on a boardwalk into a beautiful old growth cypress swamp.
Stone crab season starts Oct. 15 and Everglades City, a small, isolated fishing village south of Naples, is a place to feast on this Florida favorite in an authenic Old Florida atmosphere.
It opens for the season on Tuesday, Oct. 27, 2020, and when the line starts forming at Knaus Berry Farms, it’s the true sign of fall in South Florida. This 50-year-old institution south of Miami has generations of devoted fans. It’s a good stop for an Everglades trip or a day exploring the Redland.
Robbie’s Marina is a don’t-miss stop as you drive through the Florida Keys. Dozens of tarpon, some more than 6 feet long, gather at the dock and lunge for fish from visitors. The restaurant there, the Hungry Tarpon, is highly recommended , too.
TITUSVILLE — Some say it’s touristy; some say it’s authentic. But pretty much everyone agrees that the hushpuppies at Dixie Crossroads are irresistible.
This historic restaurant near Marjorie Kinnan Rawlings Historic State Park at Cross Creek is a great place to eat like a cracker. It offers an old Florida ambiance and menu.